From Rachel at Hope Stamps Eternal ...a pie you can have for breakfast ;) The filling in this tastes Just like the Coffee Mousse dess...

Tangy Strawberry Chiffon Pie 9 oz. prepared graham cracker crust (larger size) 8 oz. cream cheese, softened 6 oz. strawberry jell-o 16 oz. c...

Today's Pie Guru is Cindy from Island Stamper . I can't tell you how much I love her for posting a peanut butter pie, I am going to ...

Ingredients: 1 Pillsbury refrigerated pie crust (softened) 2 Eggs 3/4 cup granulated sugar 3 Tbps. all-purpose flour 1/4 tsp almond extract ...

This week's pie comes from Suzanne at Random Ramblings . This is a tweaked Betty Crocker recipe that is...you guessed it...is ...

Are you ready for something refreshing to wake you up from the "Turkey Blues?" How about a slice of lemon pie? This isn’t...

Just in time for Thanksgiving our next contributor is Stacey from Tastey's Creations . She's offering up a twist on the classic pump...